Last night we had an amazing time (again!) at Yorkshire on a Plate supper club.
This supper club is our own creation and was co-hosted by Paul Huddleston at Waterside Bistro in Shipley.
You can read about Yorkshire on a Plate and how it all came about here.
There are few things that make it special –
- We focus on local
- We focus on food as much as people
- We tell stories that help people understand the dishes and the chef behind them
Supper clubs are a social occasion. The idea is to bring together foodies for a themed night. In this case, the company was decided by location and the community group of ex-pats. The theme was set by us.
It’s easy to miss amazing food experiences especially when you are an ex-pat or new to the place. We thought Yorkshire on a Plate was a perfect excuse to bring ex-pats living in Yorkshire together for a feast.
The result of this mix – engaging conversations, great connections and so much praise for food and service!
But pictures talk louder than words, check out the carefully prepared dishes and drinks served!
Mushroom Raviolo
Male sheep dish 
Sheppard’s pie side
Forced Yorkshire Rhubarb Cheesecake deconstructed
Like the look of what we do? Sign up here and get updates from us about new events here
Want to host a supper club with us? Email hello@aircookforyou.com
Read us soon back here otherwise!
Team AirCook For You.
